Vicki, your paintings, recipes and musings are always inspiring. Now I want make some watermelon agua fresca, buy the Food IQ book, and pull out my sketch pad! I appreciate the simplicity of the recipe too--perfect for our end-of-summer scorcher in CA.
Beautiful artwork as always, Vicki--you captured summer light so beautifully in that pitcher. Do you use pastels? I have been thinking about taking up drawing or painting lately...I’m considering watercolors, but I think something I could draw with might be easier for me than a brush!
Hi Samantha, Yes, they are pastels. Watercolors are a nice medium as well, of course, and a bit easier to start with in terms of purchasing materials. Keep me posted!
Vicki, your paintings, recipes and musings are always inspiring. Now I want make some watermelon agua fresca, buy the Food IQ book, and pull out my sketch pad! I appreciate the simplicity of the recipe too--perfect for our end-of-summer scorcher in CA.
Beautiful artwork as always, Vicki--you captured summer light so beautifully in that pitcher. Do you use pastels? I have been thinking about taking up drawing or painting lately...I’m considering watercolors, but I think something I could draw with might be easier for me than a brush!
Hi Samantha, Yes, they are pastels. Watercolors are a nice medium as well, of course, and a bit easier to start with in terms of purchasing materials. Keep me posted!
I can't wait to make this. The ginger seems like a nice addition. You've piqued my curiosity about the book Food Iq. I will check it out.
The book is truly full of interesting information.
A total yum!
Thank you so much Ruth!